Washoku Lovers Chefs Chat at Culinary Studio Dekura
During each Chef’s Chat event, a guest chef is invited to talk about their philosophy and style of Japanese cuisine.
During each Chef’s Chat event, a guest chef is invited to talk about their philosophy and style of Japanese cuisine.
11 years later in August 2024, the New South Wales government opened 6 new stations which are part of the Sydney Metro network.
Has anybody else felt the sudden change in weather recently? Air that had felt icy cold has now warmed and the sun is shining for longer stretches of the day.
At times when staying in my bedroom becomes monotonous, I appreciate the ambience of coffee-making sounds, people conversing, and fellow digital nomads typing.
With the opening of Sydney Metro’s newest section in August, commuters will have shorter transport times through the CBD.
The baristas are prompt, after receiving my steaming cappucino I usually find a secluded table to be productive.
What’s most striking about this French-Japanese restaurant is its elegance and all the subtle ways in which this is shown.
You’ll recognise Rochfort Gallery by its majestic, Masonic structure on 317 Pacific Highway in Sydney’s lower North Shore.
We’re lucky in Sydney to have a melting pot of different communities whose locals consist majorly of immigrants.
If you’re new to Sydney, you might be looking for a trusted supermarket brand where you can find the groceries to replicate your favourite recipes.
A change has happened. Previous editions were called “Sydney Weekly Wrap” – now they will be called “Sydney Local Guide”.
In this week’s wrap-up, I introduce a French-influenced fine diner in Glebe, an understated club restaurant in Burwood, a retro-themed Hong Kong eatery in Newtown, great-value Bento boxes in Sydney CBD, and a classic spot for Chinese food at Prince Trade Centre.
In this week’s wrap-up, I introduce a dancing spot near Darling Harbour, a Chinese restaurant in Pyrmont, a haven for dumplings in Chatswood, and an artisanal sushi train restaurant in Newtown.
In this week’s wrap-up, I introduce four restaurants within the lively area of Haymarket. You’ll meet a restaurant for yakiniku (Japanese BBQ), classic Sichuan Chinese food, no-frills cuisine from Xi An, and tasty soup noodles from Shanghai.
In this week’s wrap-up, we share about a special Lunar New Year event in Sydney Chinatown, an Indonesian restaurant near Town Hall train station, a Monday movie special at “Palace Cinemas Central Park”, and more.
In this week’s wrap-up, we share our experiences at 3 restaurants around Sydney, a bar, and a movie theatre.
In this week’s wrap-up, we share our experiences at 7 restaurants around Sydney, each with its own unique cuisine.
Growing up with my Hong Kong roots, I had the familiarity with Claypot Rice in the same way that an English kid might have with a Sunday Roast.
Sushi Train Mini Stop Waterloo is the second culinary venture of Hideki Konno, who opened his first Japanese restaurant in the eastern suburb of Maroubra.
TWO 88 BAR & KITCHEN is on the lower ground level, and is where you can start a night romantically wooing a date (or client).
This modern Korean restaurant & pub will make you and your friends feel like you’re immersed in the latest Netflix K-drama.
The dishes crafted at Coro 88 are literally award-winning. They’re really something to behold.
In this week’s wrap-up, we share our experience enjoying yum cha in Chatswood, watching a special effects movie in Sydney’s downtown, and trying a quality Japanese sushi train restaurant.
In this week’s wrap-up, we share our experience visiting a Vietnamese restaurant in Marrickville, a Chinese malatang restaurant in Haymarket, a relaxing BBQ-friendly park in Pyrmont, and more.
In this week’s wrap-up, we share our experience visiting a massage centre in the CBD, a Vietnamese restaurant in Sydney’s south, a Korean local favourite in North Strathfield, and more.
Happy Moon Festival, or Mid-Autumn Festival, to everyone. If you are Korean, Happy Chuseok!
We hope that you are keeping well and safe. The sun has been truly blazing over Sydney and we encourage everyone to stay hydrated!
With the sounds of the ocean relaxing your senses, you can sip a bottle of wine with a good friend while savouring pieces of sashimi.
A heartfelt “irasshaimase” greets the entrance of every diner and you’ll see handwritten messages expressing the Japanese restaurant’s sentiments.
On a leafy offshoot street a stone’s throw away from busy Belmore Road, Sushi Train Randwick might look a part of its quiet and calm surroundings.
The kitchen was daring. Restless with imagination, chefs would create healthy and seasonal dishes that kept customers in awe.
Now, after over a year of catering for different parts of Sydney inside a food truck, the legend of Sharon Kwan Kitchen is BACK.
The current community is an exclusive 750 people, and to my understanding new members can only join through buying the membership from an existing member.
With Orion beer lanterns and light bulb ropes hanging from the ceiling, Japanese pop/rock music playing in the background and vibrant posters, you’ll feel like you’re not in Sydney anymore.
Locals love the house-roasted coffee and avocado smash by day, and trattoria cuisine (puffy pizza included!) by night.
Starting from Tuesday 8 August 2023, Ni Hao Bar will be hosting language exchange meet-ups run by Sonder Sydney.
Artisan tea ingredients, including Dragon Pearls, Ginseng Oolong and Raw Pu’er have been brought in from the majestic mountains of Yunnan, China.
If you’re learning a new language, one of the fastest ways to improve is to practise it with native speakers.
The restaurant serves wine and beer, making it a relaxing choice for an afternoon meal as the sun sets.
Naturally you will feel hungry after checking out different places in Haymarket, so here are some restaurants that are open until late.
If you have a healthy amount of mobile hotspot data and projects that need to be completed, check-out this list of cafes in Sydney’s CBD.
Regardless of whether you’re a beginner or a professional, young or old, there are badminton groups dotted in suburbs throughout Sydney.
With plenty of outdoor seating that soaks in the sun and looks over the glistening water, Zebra Lounge offers scrumptious brunches and lunches.
Led by Ken Takenaka, who also displays his culinary craftmanship at Jicca Dining, Sushi Train Neutral Bay offers a wide range of sushi, sashimi, salads and Japanese hot food.
Basic is what is fantastic about Mother Chu’s, and is likely a contributing reason to its longevity (they were established in 1991).
Where Mangkon RD shines, especially in an already crowded Haymarket Thai dining scene, is in its Chinese-influenced food.
With its sprawling dining floor and cheerfully bright interior, Crystal Seafood is a familiar restaurant to many locals in Strathfield.
With its alfresco dining, high street-facing windows and flaming heaters, Bar Totti’s is a perenially busy presence on Sydney’s George Street.
A memorable experience at Chef’s Gallery Pyrmont is enjoying a meal while gazing contently outside.
Lightscape is an internationally-acclaimed exhibition of spectacular multimedia and larger-than-life structures.
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